Feed Me 411 is the premier online restaurant guide for Riverside and San Bernardino Counties, developed by Professional Food Critic Allan Borgen.
Our site is easy to use: Search by Food Type, City or Zip Code and you’ll learn everything there is to know about a restaurant or unique food and beverage store.
From Happy Hours to Wi-Fi availability, to Dancing and lunch buffets–all the information is on our website. No other site contains this much information on a restaurant like Feed Me 411.
In addition to reading about restaurants, join Allan on a culinary journey and watch our exclusive videos, where you’ll see the interior of the restaurant and get a tour of the most popular dishes. As you’d expect, all videos are packed with Allan’s trademark passion and food expertise. With Feed Me 411, you’ll always come prepared.
Allan has been reviewing restaurants in the Inland Empire for over 22 years. During that time, he has reviewed over 1,900 restaurants and has tasted and written about 18,000 plus dishes.
Allan hosted and produced “Table for Two” and “Let’s Dine Out” shows for over 18 years on PBS Television and currently hosts the “Let’s Dine Out– Food, Travel & Entertainment Radio Show” which airs 3 to 5pm on KTIE 590AM Saturday afternoons. You can also read his review in the San Bernardino Sun and Inland Valley Daily Newspapers.
It should be noted that only restaurants that Allan has eaten at and personally approves of will appear on the site. No national, large chain restaurants will be featured on Feed Me 411, nor will boring or awful restaurants.
In closing, Remember, “If a food critic likes it, you will too!”
More About Allan Borgen
Allan was the host and producer for “Table for Two” and “Let’s Dine Out” shows for over 18 years on PBS television, and currently writes for the San Bernardino Sun and Inland Valley Daily Bulletin Newspapers.
Allan can also be heard every Saturday afternoon from 3 to 5 pm on the Let’s Dine Out Food, Travel & Entertainment radio show which airs on KTIE 590am.
Allan is a member of the Southern California Restaurant Writers and the International Food, Wine & Travel Writers Association, is an avid cook, owns over 800 cookbooks and has almost every kitchen gadget known to mankind. His lifetime goal is to win the Nobel Peace Prize as the Ambassador of food.